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Microalgae boosts water quality and finishing yield in whiteleg shrimp

A new study found out that adding microalgae T pseudonana (Thalassiosira pseudonana) to culture water can improve overall water quality, suppress vibrio levels and boost growth rates for intensively farmed whiteleg shrimp (Litopenaeus vannamei).

Click to read more: https://thefishsite.com/articles/microalgae-boosts-water-quality-and-finishing-yield-in-whiteleg-shrimp

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